Dear Customers,

With Montgomery County moving into the Green phase, We are going to open up outdoor seating in the beer garden and on the patio!!! Yay!! Seating will be first come, first serve and we will be taking appropriate precautions to keep people socially distant. Please keep in mind that 5:30-7:30 are the busiest times, so if you can come earlier or later, your chances of immediate seating will greatly increase. This seating will be weather permitting.

For those that are feeling safer at home, or if the weather is not permitting outdoor seating, Take Out is still available! Please order online (Order online button at top right) or call (215)887-1029.

Rest assured that restaurants already adhere to high-frequency handwashing and other health and safety measures and we’re being extra careful during this time. Please support us by purchasing a gift certificate.

The Ways Brewery & Restaurant is so appreciative of the amazing support received from our neighbors in this first year of business. Help us remain open so we can continue to serve you after this crisis has passed.

Eat well, stay safe!

– Tim and Steve Way

11 S. Easton Road, Glenside, PA


Wednesday & Thursday & Friday 4pm – 11pm/12am Saturday – 12pm – 12am Sunday – 12pm – 9pm

The Ways Restaurant and Brewery
A relaxed, family-friendly environment in the heart of Glenside PA, with delicious food and handcrafted beer.

Food menubrew menu

The Food Menu



Warmed Hummus Plate ~ Served with toasted pita and vegatable crudites (vegan) (Dine in only) $8
Greggos Nachos ~ Beer and cheese sauce, garlic pepper hoisin, smoked pork shoulder, pickled onions, crèma, and cilantro (peanut oil) $10
Smoked Chicken Wings ~ Smoked wings fried crispy Naked or with Hot Sauce. (8) $11
House Chicken Wings ~ Chicken wings fried crispy Naked or with Hot Sauce. (8) $11
French Fries ~ Our own house made French fries served with caper chipotle aioli  $6.50




Veggie Burger Bites ~ Swiss chard, pistachios, Asian sweet potatoes, black beans and rice, crispy fried in peanut oil.  Served with creamy dipping tamari chili sauce and a small arugula salad (vegan).


Breaded Fried Cauliflower ~ served with ancho chile sauce


Smashed Potatoes ~ Baby red potatoes, smashed and crisped, topped with roasted garlic and Parmesan cheese. Add Bacon  +$2; Add Brisket or Pork +$4




Brussel Sprouts ~fried with roasted garlic, thyme and pickled onions




Beet Salad ~ Oven roasted beets served cold with shallot vinaigrette topped with candied walnuts over a bed of fresh arugula with grated Midnight moon goat cheese.



Simple Spring Mix Salad ~ Spring mix with cucumber, cherry tomatoes and red onion served with choice of dressing.     Choice of Dressings:  Pineapple Vinaigrette, Balsamic Vinaigrette, Butter Milk Ranch, Blue Cheese, Russian


Caesar Salad~ Romaine Lettuce, parmesan cheese, seasoned croutons, house made dressing.  Add Chicken (+$4) 





** All Dressings and Sauces are made in house and with TLC, extra sides are  $1.50


Pub Fare

Brisket Sandwich ~ Smoked beef brisket on a brioche bun, topped with grilled onions and three cheese sauce.  Choice of FF* or side salad (+$1.50)



Slow Roasted Bourbon BBQ Pork Sandwich~ Grilled potato bun, apple cider braised pork and Bourbon BBQ sauce. Served with FF* or side salad(+$1.50)   


Simple Burger ~ Certified Angus Beef, charbroiled and served with lettuce, tomato, and onion on a toasted potato bun.  Served with FF* or side salad (+$1.50).  Choice of Cheddar or American Cheese


Cornflake Chicken ~ Buttermilk chicken tenders breaded with corn flakes, fried crispy.  Served on a bed of arugula, pickled jalapenos, with honey mustard (peanut oil).


Mac and Cheese ~ Three cheese mac topped with pulled brisket or pulled pork and bread crumbs. (Vegetarian style  $9)

Meatball Sliders ~ Beef and pancetta meatballs (3) with caramelized onion and brandy pan sauce on a sweet Hawaiian slider bun.





(2 per order, served on warm corn tortillas)

Smoked Beef Brisket Taco ~ smoked beef brisket, pico de gallo, Alabama white sauce.  (Add Avocado +$2)


Shredded Pork Taco ~ Smoked pork shoulder, pickled onions, and apple cabbage slaw topped with crèma and sriracha mayo.  (Add Avocado +$2).


Tinga Chicken Taco ~ Shredded chicken, lettuce, raw red onion & queso fresco topped with crèma.  (Add Avocado +$2).


Sweet Potato Taco ~ Crispy julienne sweet potatoes with black beans, red and pickled onion, scallion and cilantro with a balsamic reduction and topped with crema



Black Bean Taco ~ Special black bean mixture with enchilada sauce topped with Avocado, queso fresco, cilantro and crèma 




Cookie Smash ~ 5” Freshly baked chocolate chip cookie served in a cast iron pan topped with Darin’s special gelato. $8
Simple Scoop of Darin’s Gelato ~ Vanilla, Chocolate, Stracciatella $4

Specials - August 4, 2020

4 Packs of Casey Jones and Conundrum Cans Available!

 Food Specials:

 Fried Chicken – Dark meat parts only, garnished with sea salt and fried rosemary. Served with a skillet of sour crea-jalapeno cornbread and sides of beer braised collard greens with chicken bits and creamy slaw. $19

 Grilled Flank Steak Taco – Citrus marinated flank steak, grilled pineapple, salsa verde, diced white onion, cilantro and crema  $13

 Best BLT – Hand sliced, double smoked slab bacon, glazed with maple syrup and dijon mustard. Served on sourdough bread, with jersey tomatoes, lemon-basil mayo and romaine lettuce. Served with side salad or fries    $15

 Mustard Chili Chicken Wings – our crispy house wings tossed in mustard, toasted sesame and chili oil   $11

 Deep Fried Polenta Sticks – Tossed in Mustard chili oil, toasted sesame slaw and pickled jalepenos [Gluten Free]   $8


The Brew Menu

Tim's Home Team Brews - August 4, 2020

4oz / 10oz /16oz/32oz Crowler

1st Anniversary Beer! – Black IPA – We brewed this IPA with belgian candy sugar and used new techniques on this special beer, Including reusing the dry-hops from a batch of conundrum and not adding any additional yeast for the fermentation. We also did a short exposure dry hop with Centennial and Galaxy hops to give this special beer an amazing fruity, floral flavor. We are very excited about the results on this one!!

5.0% $3.25/$4.50/$5.50/$12.00

“19038” Lager – Vienna-Style Lager –Brewed with crystal malts, fermented on lager yeast at cold temps and cold conditioned for 13 weeks. This clear, crisp lager will leave thirsty for one more sip over and over again. Here’s to YOUR new Hometown Lager!!! Cheers!

6.0% $3.25/$4.50/$5.50/$12.00

Casey Jones – Classic American IPA – Dry hopped with Amarillo and Centennial. For those times when you need to watch your speed

5.2%   4 pk only $15

Sunset Rodeo Peach Lactose IPA – One evening, around sunset, there was a wrangling between Peaches and Mosaic hops and when the dust settled, this beer is what was left

7.0%  4 pk only $18

“Bada BING” Helles Lager – An easy drinking beer that tastes like “Beer”. Brewed for our friends doing the hard work at the “Bing”. 

5% $3.25/$4.50/$6.50/$12.00

Tumble-Down Shack – Dark NEIPA – This tasty treat is straight out of Bigfoot County! Drinks bright and hoppy like an IPA, but finishes nutty and smooth like a brown ale.

6.6%    $3.25/4.50/5.50/$12.00

Conundrum – New England IPA Low bitterness; soft pillowy mouthfeel; focused more on Juiciness than Hoppiness; Dry-Hopped with Citra, Comet, Simcoe and Hallertau Blanc. 4 Pack $16.00

6%    $3.75/$4.75/$6.00/$13.00

OPP Orange Peel Porter – Refreshing porter is well rounded and delicious, brewed with orange peels

5.0%    $3.25/$4.50/$5.50/$12.00

Two CoinsHefeweizen – Employee Recipe series. Perfect for enjoying the summertime and sharing some luk and laughter

4.2%    $3.25/$4.50/$5.50/$12.00

Auch Printmans Alt Beer – Our version of the traditional German style beer. Malty, Great body, Low ABV

4.8%    $3.25/$4.50/$5.50/$12.00

Drunken Philosopher – American Barleywine – dry hopped with Amarillo and Northern Brewers

9.6%    $3.75/5.50/no pint/$20.00

Visitor Team Brews

4oz / 10oz /16oz

Zest For Life Sour Ale – Aged in tequilla barrels w/ citrus by Free Will Brewing Co

5.8%    $4/$8/no pint

Prima Pils – Victory brewing company

5% $3.50/$5/$6.50

Soley Hard Cider – by Stone and Key

6.9% $4/$8/No pint

Wines on Tap

Red – Malbec – Stone & Key $12

White – Chadonnay – Wayvine Vineyards $11

Mixed Drinks

We have a full bar stocked with local PA spirits

Not Available for take out

Our own unique versions made with PA Liquors

GlenHattan – Vigo Amaro, Bourbon & Luxardo Cherries$13

Pineapple Upside Down Martini – Vanilla Faber Vodka, Pineapple juice and Grenadine                                                  $12

Chilled Espresso Martini – Chocolate & Vanilla vodka, amaro, esspresso and coffee syrup                                         $12

Strawberry Summertide – Reviatalist Botanical Gin, strawberry puree and homegrown basil                            $9.50

Hurricane – Regular & spiced rum with fresh mango puree, OJ, & grenadine$9.50

Fruit Crush – Choose orange or Lemon Lime flavored vodka, Pelligrino, triple sec and muddled fruit                                    $9

Beet Juice Bay Breeze – This one is sweet! Coconut rum from Bellefonte’s Penn State alumni owned Big Spring Distillery, Pineapple juice and beet juice                            $8.50

Boardroom Cosmo – Cranberry vodka and triple sec from Lansdale’s Boardroom Distillery. Fresher, stronger and not as sweet.$13

Blackberry Sex on the Beach Slushie – peach schnapps, vodka, blackberry puree, OJ & cranberry juice                    $9.50

Stateside Spicy Bloody Mary – Made with our own house recepie, order spicy hot or spicy traditional                            $9.5

Moscow Mule – Ginger vodka, ginger beer & fresh lime.$9


The origin of the Ways Restaurant and Brewery begins with two red-headed brothers from Jenkintown, a foodtruck, and a common desire to produce fresh, well-crafted beers.

Steve, in addition to running the successful food truck business Smokin’ Tacos which was nominated for rookie truck of the year in 2013, has been crafting fine beers in his garage for 15 years. Zagat reviewer Dayna Hennigar says of Smokin’ Tacos- “Since BBQ is not easy to eat on the go, these smoked meats come in the best hand held vehicle there is: TACOS”

Tim’s enthusiasm for Biology led him to a 13 year career as an ER Nurse before training with the American Brewer’s Guild in Vermont and spending a year learning from some of the best in the business at Weyerbacher Brewery in Easton.

Together, their passion for the craft of beer-making led them to open the Ways Restaurant and Brewery together.

The Ways Brewery & Restaurant Logo


11 S. Easton Road
Glenside, PA 19038

Wednesday & Thursday & Friday ~ 4pm – 11/12am
Saturday – 12pm – 12am
Sunday – 12pm – 9:30pm

Feel free to contact us with questions, suggestions or info.

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